From New Beautiful Me
For Medifast Fudge:
1 packet Medifast Hot Cocoa (1 Meal)
2 TB Water
For Creme of Egg:
1 TB Walden Farms Marshmallow Creme (1/2
Condiment)
1 tbsp PB2 (1/2 Snack)
For Outside of Egg:
1 tbsp Walden Farms Chocolate Syrup - Optional
(1/2 Condiment)
Directions:
Combine hot cocoa mix and 2 tbsp water until
blended. Spoon half of mixture on a plate and form an oval shape.
Combine ingredients PB2 and marshmallow creme. No need to add any water. You
want the center to be a little thick just make sure it is blended. Spoon on top
of the half oval shape in the center. Top with remaining half of hot cocoa
mixture, forming an oval egg shape. Spread 1 tbsp chocolate syrup over the top
of the egg. Freeze for at least 20 minutes.
1 Meal, 1/2 Snack and 1 Condiment
You can use this guide to
add up the ingredients you used:
1 TB Low Fat Cream Cheese = 1 Condiment
1 TB Full Fat Cream Cheese = 1 Healthy Fat
1 packet Splenda = 1 Condiment
1 TB Walden Farms Caramel or Chocolate
Syrup = 1/2 Condiment
1 TB Marshmallow Creme = 1/2 Condiment
1 TB PB2 = 1/2 snack