Mousse Treat
Created by Shari Henderson-Sievenpiper
Ingredients:
1
packet of MF hot cocoa (1 Meal)
1/2 cup
pre-made sf gelatin (cherry/strawberry) (1 Snack)
1 to 2
tbsp light cream cheese - I used 1 tbsp (1 or 2 Condiments)
2 tbsp
to 1/4 cup cold water
little
bit of crushed ice (about 1/4cup) - about 75% of it.
Directions:
Mix it
all in a bullet style blender.
Has a
nice rich creamy texture! ENJOY! I ♥ it for a light dessert.
1 Meal,
1 Snack, and 1 Condiment if you used 1 tbsp light cream cheese (2 Condiments if
you use 2 tbsp)